"NEWYORK SAKE WEEK" will be held at restaurants in Manhattan and Brooklyn from Friday, March 1st to Sunday, March 10th. During SAKE WEEK, participating restaurants offer customers ordering from a special menu a free cup of sake.
Do you think SAKE goes only with sushi or sashimi? In fact, SAKE‘s various flavors, textures and temperatures perfectly match all kinds of foods including oysters, cheese, prosciutto, tomato, abocado. Discover new ways to enjoy SAKE in NEWYORK this spring!
15 EAST (Chelsea / Japanese)
ABURIYA KINNOSUKE (Midtown / Japanese)
AQUAGRILL (Soho / American)
Brooklyn Chop House (Financial District / American)
COVINA (Flatiron / American)
DaDong (Midtown West / Chinese)
DokoDemo (East Village / Japanese)
GEN (Brooklyn / Japanese)
Hakubai (The Kitano Hotel New York) (Midtown / Japanese)
HIBINO (Brooklyn / Japanese)
HIROHISA (Soho / Japanese)
Ivan Ramen (Lower East Side / Chinese)
izakaya NoMad (Nomad / Japanese)
JUKU (Chinatown / Japanese)
Lure Fishbar (Soho / American)
Method (Hells Kitchen / Japanese)
MORIMOTO NYC (chelsea / Japanese)
o ya (Flatiron / Fusion)
Osamil (Korean Town / Korean)
SAKAGURA (Midtown / Japanese)
SAKAGURA EAST VILLAGE (East Village / Japanese)
SEN SAKANA (Midtown West / Fusion)
SOBA TOTTO (Midtown / Japanese)
SOOGIL (East Village / Korean)
SUSHI ANN (Midtown / Japanese)
Sushi Seki Times Square (Hells Kitchen / Japanese)
Thaimee Table (Manhattan / Thai)
Tocqueville (Gramercy Park / French)
Wasan (Brooklyn / Japanese)
Yakiniku Futago (Flatiron / Fusion)
YAKITORI TOTTO (Midtown / Japanese)
SUSHI YOU (Midtown / Japanese)
* Menus offering free sake vary, so please check with the restaurant for details.